C O S T A   R I C A
Peach, brown sugar and citrus caramel.
 
B E S T   F O R:
V60, Espresso & Moka Pot
 
A L T I T U D E:
1500 - 1700+
 
P R O C E S S:
HONEY
 
V A R I E T A L:
CATURRA